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Saturday, June 9, 2012

Cranberry Almond Rice Pilaf


If you need a simple but tasty side dish this is the recipe for you! 

Ingredients:
1 cup long grain rice
2 cups chicken broth
1/3 cup dried cranberries (such as craisins)
1/3 cup slivered almonds
2 TBSP butter


Place all ingredients in rice cooker and let it do its thing.  If you don't have a rice cooker ask for one for your birthday!  No really, if you don't have a rice cooker place all ingredients into a saucepan and bring to a boil.  Once it is boiling reduce heat to low and cover with a lid.  Simmer for about 15 minutes or until all liquid is absorbed.  Fluff rice with a fork and serve.


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